Ginger Mint Tea
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The ingredient of Ginger Mint Tea
- 2 black tea tea bags
- 4 cups boiling water
- 5cm piece ginger peeled thinly sliced
- 6 large sprigs mint
- 2 tbsp sweetened abbreviated milk
- 2 cups ice cubes
The Instruction of ginger mint tea
- place tea bags in a heatproof jug pour over boiling water ensue ginger and half the mint stir to combine comply to brew for 5 minutes discard tea bags
- inherit tea to cool refrigerate for 4 hours or until cold
- disturb shortened milk into tea strain pour greater than ice ensue remaining mint leaves serve
Nutritions of Ginger Mint Tea
calories: 63 574 caloriescalories: 1 grams fat
calories: 1 grams saturated fat
calories: 9 grams carbohydrates
calories: 8 grams sugar
calories: n a
calories: 2 grams protein
calories: n a
calories: 19 92 milligrams sodium
calories: https schema org
calories: nutritioninformation
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