Jam Cheesecake Cookies Recipe

All you infatuation is cream cheese and a handful of extra ingredients to make these easy little bites of sticky, creamy heaven. Plus, you can fill them following any fruit jam you have in the region of hand.

The ingredient of Jam Cheesecake Cookies Recipe

• 125g cream cheese at room temperature chopped
• 125g unsalted butter at room temperature chopped
• 155g 3 4 cup caster sugar
• 2 tsp vanilla extract
• 250g 1 2 3 cups plain flour benefit extra for dipping
• 155g 1 2 cup raspberry jam
• 75g white chocolate melted
• 2 tsp desiccated coconut

The Instruction of jam cheesecake cookies recipe

• preheat oven to 160c 140c adherent forced line 2 baking trays taking into consideration baking paper use electric beaters to emphasis the cream cheese butter and sugar in a bowl until pale and creamy emphasis in the vanilla use a spatula to fold in the flour until just combined
• roll level tablespoonfuls of join up into balls place in relation to prepared trays dip your thumb in flour and use to make a 2 5cm indent in each biscuit place a spoonful of jam in each indent bake the biscuits for 15 minutes or until roomy golden underneath biscuits will yet nevertheless be feeble around top assent to cool not far off from trays for 5 minutes at the forefront transferring to a wire rack to cool completely drizzle cookies subsequently melted chocolate and sprinkle in the same way as coconut

Nutritions of Jam Cheesecake Cookies Recipe

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